Weekly menu plan for Nov 20th through 26th, and a review of last week’s with recipes

**To Pin this menu plan for later use the “Pin it” button at the end of the instruction section**

Coming up this Week (Nov 20th-26th):
Review of last Week (Nov 13th-19th):
  • Sunday, Veggie turkey rice – this is a quick go to meal that is ready in less than 25min!!  Please let me know if you would like the recipe in the comments below 🙂
  • Tuesday, Homemade Chipotle bowls – So.Much.FOOD …. we were all so full and had lots of leftovers!  yummy beans and rice for the win 🙂  Pictured above is my bowl that included Guacamole (recipe here), corn salsa, pico de gallo, black beans and lettuce.  Farmer J and the kids added lemon cilantro rice, chipole turkey, sour cream and shredded cheese.
  • Thursday, Steak, cheese and mushroom sandwiches with homemade fries – We baked some fresh baguettes using natural yeast, then turned them into sandwiches with steak, sauteed onions/mushrooms, cheese, and homemade mayo.  *Edit*I got lots of questions about the pan pictured above.  Its actually an insert you put onto your cookie sheet.  You can find it here (affiliate)
  • Friday, Leftover buffet and FMFN – Family Movie Fun Night is our most favorite night of the week!!  We do leftover buffet, games and a movie picnic.  More info in the “Bring dinner home again” post click here to see it.
  • Saturday, Our first big family thanksgiving dinner of the season!
^^To pin this week’s menu plan and recipes click here^^

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